Demi Chef De Partie
We usually respond within two weeks
As a Demi Chef De Partie, your responsibilities include preparing and executing dishes to the highest quality standards, assisting in menu development, and maintaining a clean and organized kitchen environment.
Key Job Responsibilities:
- Prepare and execute dishes according to established recipes and standards.
- Maintain the highest standards of food quality, taste, and presentation.
- Collaborate with senior chefs to assist in menu planning and development.
- Ensure strict adherence to food safety and sanitation standards.
- Train and mentor junior kitchen colleagues within your section.
- Support in maintaining a clean, organized, and efficient kitchen.
- Assist in the preparation and presentation of dishes during service hours.
- Contribute to recipe development and adaptation for dietary preferences.
- Stay updated on culinary trends, techniques, and emerging ingredients.
- Participate in special culinary events, promotions, and guest interactions.
- Foster a culture of excellence in culinary techniques and teamwork.
- Operate in a safe and environmentally friendly manner to safeguard the health and safety of guests and colleagues, as well as contribute to environmental conservation.
- Adhere to the company’s environmental, health, and safety procedures and policies.
- Department
- Kitchen
- Remote Status
- On Site
- Employment Type
- Full-time
About Golden Tulip Muscat The Village
Nestled in Muscat’s vibrant Al Hail district, Golden Tulip Muscat The Village is a 4-star hotel with 68 rooms and suites. It blends modern and comfort with the warmth of Omani hospitality, creating a space where guests can relax, recharge, and unwind.
Located in The Village, a lively touristic and economic hub along Muscat’s iconic coastline, the hotel offers a contemporary take on the charm of traditional markets. With thoughtfully designed rooms and welcoming spaces, it’s the perfect base for exploring the city, enjoying a shortor long getaway, and for business travelers, the hotel combines convenience, comfort, and a professional environment for work and meetings.